Sukhothai The BBQ Plus is the Authentic Thai Restaurant

Warmest Welcome to everybody. Open Daily Monday to Sunday Time 11.00AM-9.00PM Close on Wednesday Address 7233 Healdsburg Ave Sebastopol CA 95472 USA Tel: (707) 8276350.

Popular And Well known Foods

THAI BBQ CHICKEN (with bone on), Green Papaya Salad, Seafood Salad, Mango Sticky Rice.

In The Restaurant

Interior with Thai style restaurant Customer will feel comfortable and relax.

Sukhothai Lunch Set

Spicy Wok Fried(Sautéed Thai holy basil with crushed garlic, chilies, zucchini, green beans and carrot chicken, pork or beef), HOUSE COMBO 14.95 Special 3 bones Spareribs or Half a Chick with American Shrimp Fried Rice.

CHEF'S EXPERTISE

Andaman’s Pearl, Choo Chee Salmon.

CHEF'S EXPERTISE

Sizzling Seafood, Three Taste Tilapia.

CHEF'S EXPERTISE

Squid Chili Paste, Sizzling Seafood.

Sukhothai Combo Dish (Lunch Set)

Sukhothai Combo Dish (Lunch Set)

Pick one item of Appetizer below

-Imperial Rolls (2 pieces) or

-Fresh Spring Rolls (2 pieces) or

-Chicken Satay (2 skewers)



To Combo with Either the Rice Plates,

or Noodles, or Fried Rice.


Served with your choice of Meat

-Vegetable with tofu           11.50

-Chicken, Pork, Beef          11.50

-Shrimp or Duck                 13.00

-Mix Sea’s                          14.00

Noodles (Lunch)

Noodles (Lunch)






Pad Thai                                                       

(A Thai’s Legendary noodle dish with

scallions, bean sprouts & ground peanut)







Drunken Noodle                                

(A spicy noodle dish wok tossed with

basil, bell peppers, tomatoes & chilies)







Pan Fried Rice Noodle (Pad See-Ew)

(Flat noodle with egg, broccoli,

carrots, in soya sauce)


Served with your choice of Meat

-Vegetable with tofu                      8.00

-Chicken, Pork, Beef                     8.00

-Shrimp or Duck                           9.50

-Mix Sea’s                                   10.50

Fried Rice (Lunch)

Fried Rice (Lunch)



Spicy Fried Rice                                           

(Basil, bell pepper, cherry tomatoes, onion, chilies)






Classic Fried Rice                                              

(Egg, onions in soya sauce)


Served with your choice of Meat

-Vegetable with tofu                     8.00

-Chicken, Pork, Beef                    8.00

-Shrimp or Duck                           9.50

-Mix Sea’s                                  10.50

Rice Plates (with White Rice)


Rice Plates (with White Rice)



Brown Rice Add 1$ or Fried Rice with Egg Add 2$





                                                     
Spicy Wok Fried                      

(Sautéed Thai holy basil with crushed garlic, chilies,

zucchini, green beans & carrot chicken, pork or beef)




Fresh Ginger

(Sautéed ginger, shiitake mushrooms,

onions & bell peppers in soya sauce)







Eggplant Lover                               

(Sautéed eggplant, basil, onion

& carrot in chili soya sauce)


Peanut Sauce & Spinach                                                       

(Steamed vegetables & spinach with peanut sauce)


Garlic Pepper                                  

(Sautéed garlic sauce & ground pepper)


Seasonal Vegetable                       

(Sautéed with assorted vegetables and

shitake mushrooms in soya sauce)







Red Curry                                   

(Spicy curry paste cooked with coconut milk,

bamboo shoot, eggplants, basil & bell pepper)







Green Curry

(Medium spicy curry paste with coconut milk,     

zucchini, bamboo shoot, basil, & bell pepper)







Yellow Curry

(Mild spicy curry paste, potatoes, carrot, onions    

served with cucumber salad on the side)







Pumpkin Curry

(Spicy curry paste, pumpkins, basil, bell pepper)







Panang Curry

(Spicy thick red curry with ground peanut cooked   

 with coconut milk, string bean, broccoli, basil, bell pepper)







Pineapple Curry

(Pineapple, cherry tomatoes, basil, bell pepper)


Served with your choice of Meat

-Vegetable with tofu                                   8.00

-Chicken, Pork, Beef                                  8.00

-Shrimp or Duck                                        9.50

-Mix Sea’s                                                10.50






SALADS (Lunch)


                                       SALADS


Peanut Sauce Lover Salad  8.50

(Crispy tofu, lettuce, tomatoes, cucumbers,

carrots, hard-boiled egg topped with peanut sauce)







Green Papaya Salad  10.95

(Shredded papaya, cherry tomatoes,              

 green beans, carrots & shrimp)


Mango Salad  10.95

(Shredded rise mango, cashew nuts,

mint leaves, shrimps & calamari)


Lemon grass Salad  9.95               

 (Mince chicken & prawns, lemongrass

mint leaves & mixed chili-lime dressing)


Seafood Salad  11.50

(Scallops, mussels, prawns, calamari,

mint leaves & mixed chili-lime dressing)                             

RED WINE

RED WINE







(GLASS)(BOTTLE)
CLOS du Bois MERLOT California 7.0024.00
BOGLE CABERNET SAUVIGNON7.0024.00
Pinot Noir 
28.00
Red Zinfandel7.0024.00

Organic Vegetarian


                                        Organic Vegetarian



Organic Avocado Salad  11.95                                                                 

 (Mix’s Green Salad, tomatoes, red onions, carrot,

red cabbages and house dressing topped with Avocado)







Organic Tofu Pad Ma Kuer  11.95                                                       

 (Sautéed eggplant and tofu with black bean sauce,

 bell peppers and sweet basil.)


Organic Tofu Gra Prow  11.95

(Sautéed tofu with green beans, sugar peas,

chill, garlic, bell peppers and sweet basil.)


Organic Pad Pak Ruam Mit  11.95                                                                                            

(Sautéed Mix vegetables with garlic, bell peppers and mild.)


Organic Pad Broccoli  11.95                                                                                                                     

(Sautéed broccoli, carrot and mushroom with garlic sauce.)

White WINE

White WINE








(GLASS)(BOTTLE)
LA CREMA CHARDONNAY Sonoma coast             36.00
HANNA Sauvignon Blanc                               7.0024.00
Dry Greek Fume Blanc                                  7.0024.00
Riesling                                                                 7.0024.00
FETZER GEWURZTRAMINER                       6.0020.00
KENDALL JACKSON CHARDONNAY           7.0024.00

Tozai “Snow Maiden” JunMai Nigor (Half Carafe) 8.00 (Full Carafe) 15.00


Anchor Steam 4.00


BBQ MEAT GARLIC BUTTER NOODLES

BBQ MEAT GARLIC BUTTER NOODLES


With BBQ Chicken Meat  11.45

(Shredded)

Pork  11.45

(Sliced meat)

Beef or Chicken Meat-ball 11.45



With BBQ Sea’s   

Shrimps 13.45

Squids 12.45

Thai Noodles Salads (Large)



Garlic Butter Noodles (ADD) 2.5


With BBQ Chicken Meat 11.45
(Shredded)
Pork 11.45
(Sliced meat)
Beef or Chicken Meat-ball 11.45
With BBQ Sea’s
Shrimps 13.45
Squids 13.45
Baby Octopus 13.45

HOUSE COMBO 14.95


Special 3 bones Spareribs or Half a Chick with American Shrimp Fried Rice 14.95

Sukhothai Lunch Set

Select one appetizer and one dish below
(Please Add $3.50 for Rice Plates,
Add $4.00 for Grilled)

Imperial Rolls (2 pieces)
Fresh Spring Rolls (2 pieces)
Chicken Satay (2 skewers)
Rice Plates, Curries, Noodles,
and Fried Rice


Served with your choice of
Vegetable with tofu 8
Chicken, Pork, Beef 8
Shrimp or Duck 9.5
Mix Sea’s 10.5



Spicy Wok Fried
(Sautéed Thai holy basil with crushed garlic, chilies, zucchini, green beans & carrot chicken, pork or beef)

Fresh Ginger
(Sautéed ginger, shiitake mushrooms, onions & bell peppers in soya sauce)






Eggplant Lover
(Sautéed eggplant, basil, onion & carrot in chili soya sauce)

Peanut Sauce & Spinach
(Steamed vegetables & spinach with peanut sauce)

Garlic Pepper
(Sautéed garlic sauce & ground pepper)

Seasonal Vegetable
(Sautéed with assorted vegetables and shitake mushrooms in soya sauce)






Red Curry
(Spicy curry paste cooked with coconut milk, bamboo shoot, eggplants, basil & bell pepper)






Green Curry
(Medium spicy curry paste with coconut milk, zucchini, bamboo shoot, basil, & bell pepper)







Yellow Curry
(Mild spicy curry paste, potatoes, carrot, onions served with cucumber salad on the side)






Pumpkin Curry
(Spicy curry paste, pumpkins, basil, bell pepper)







Panang Curry
(Spicy thick red curry with ground peanut cooked with coconut milk, string bean, broccoli, basil, bell pepper)






Pineapple Curry
(Pineapple, cherry tomatoes, basil, bell pepper)







Pad Thai
(A Thai’s Legendary noodle dish with scallions, bean sprouts & ground peanut)







Drunken Noodle
(A spicy noodle dish wok tossed with basil, bell peppers, tomatoes & chilies)






Pan Fried Rice Noodle (Pad See-Ew)
(Flat noodle with egg, broccoli, carrots, in soya sauce)






(Brown rice, Please add 2.00)






Spicy Fried Rice
(Basil, bell pepper, cherry tomatoes, onion, chilies)






Classic Fried Rice
(Egg, onions in soya sauce)



























SALADS


Chicken Salad 8.50

(Minced chicken, toasted rice powder, mint leaves, onions & chili peppers)






Peanut Sauce Lover Salad 8.50

(Crispy tofu, lettuce, tomatoes, cucumbers, carrots, hard-boiled egg topped with peanut sauce)





Beauty Basket 8.50

(Crispy egg noodle, cherry tomatoes, mint leaves, onions, cucumbers on the top of romaine with sweet & sour dressing)

Crying Tiger Salad (Spicy) 12.50


Crying Tiger Salad


(Grilled Rib Eye Steaks with garlic dressing)

Mango Salad 9.50


(Shredded rise mango, cashew nuts, mint leaves, shrimps & calamari)

SOUPS

Pick Either soup of your choice Tom Yum or  
Tom Kha or Silver Noodle Soup
 
Served with your choice of


Small     Medium

(1-2pp.)    (3-4pp.)
Veggie & Tofu 5.00 9.50
Chicken, Pork, Beef 5.00 9.50
Prawn 6.50 11.50
Mixed Sea’s 7.50 12.50




Tom Yum (Spicy and Sour Soup)


(Flavored with Lemongrass, mushroom, Kaffir lime leaves)

 

 

 

 

 

 Tom Kha (Coconut Milk Soup)

(Flavored with galangal, lemongrass, mushroom, kaffir lime leaves)

 

 

 

 

 

 Silver Noodles Soup    (S)5.50     (L)10.50

(Silver noodles, minced chicken, prawns, diced scallion, shitake, mushroom)


CHEF’S EXPERTISE (DINNER)



Sizzling Seafood 14.00

(Sautéed sea scallops, mussels, prawns, calamari In homemade chili paste, served on hot plate)







(Crispy fillet of Tilapia, bell pepper, onions, topped with crispy basil)







(Poached fillet of Salmon in spicy thick red curry, bok choy, tomatoes, topped with crispy basil)








(Crispy sesame scallop with carrots, potatoes, Sugar peas, and broccoli in a mild yellow curry)




Crispy Garlic-Ginger Wing                                                10.0056

(Mixed up with sweet-dried chilies sauce mild- 7 pcs)


Squid Chili Paste                                                                   14.50

(Stir-Fried Squid with Roasted Chili Paste together 

with yellow onion dried chilies)


Trout Deluxe                                                                          14.95

(Deep fried whole boneless trout topped with spicy

chili and garlic sauce, bell pepper and crispy basil)


Tamarind Catfish                                                                  12.95

(Double cooked crispy fillet of catfish topped with

house tamarind chili sauce, eggplants, zucchini and basil)


Spicy Chili Sauce Salmon Fish                                  14.95

(Pan fried fillet cod fish topped with spicy

chili sauce, bell peppers and basil)