Rice Plates (with White Rice)
Brown Rice Add 1$ or Fried Rice with Egg Add 2$
Spicy Wok Fried
(Sautéed Thai holy basil with crushed garlic, chilies,
zucchini, green beans & carrot chicken, pork or beef)
Fresh Ginger
(Sautéed ginger, shiitake mushrooms,
onions & bell peppers in soya sauce)
Eggplant Lover
(Sautéed eggplant, basil, onion
& carrot in chili soya sauce)
Peanut Sauce & Spinach
(Steamed vegetables & spinach with peanut sauce)
Garlic Pepper
(Sautéed garlic sauce & ground pepper)
Seasonal Vegetable
(Sautéed with assorted vegetables and
shitake mushrooms in soya sauce)
Red Curry
(Spicy curry paste cooked with coconut milk,
bamboo shoot, eggplants, basil & bell pepper)
Green Curry
(Medium spicy curry paste with coconut milk,
zucchini, bamboo shoot, basil, & bell pepper)
Yellow Curry
(Mild spicy curry paste, potatoes, carrot, onions
served with cucumber salad on the side)
Pumpkin Curry
(Spicy curry paste, pumpkins, basil, bell pepper)
Panang Curry
(Spicy thick red curry with ground peanut cooked
with coconut milk, string bean, broccoli, basil, bell pepper)
Pineapple Curry
(Pineapple, cherry tomatoes, basil, bell pepper)
Served with your choice of Meat
-Vegetable with tofu 8.00
-Chicken, Pork, Beef 8.00
-Shrimp or Duck 9.50
-Mix Sea’s 10.50